Garlic Roasted Broccoli Rice
 
	
A great side item to substitute for mashed potatoes or rice on the paleo diet!
- 4 cups broccoli florets
- 3 cloves garlic (minced)
- 2 tsp parsley (fresh, chopped)
- 1 tsp lemon (juice)
- 2 tbsp olive oil
- salt (to taste)
- black pepper (to taste)
- Preheat oven to 425*F. 
- Place the broccoli florets in a food processor and pulse until the micture resembles rice. 
- Transfer the broccoli to a non-stick baking sheet. 
- Add minced garlic and olive oil and stire to combine. 
- Season with salt and pepper. 
- Roast for 25 minutes, mixing halfway. 
- Remove from oven and add lemon juice and chopped parsley. 
Photo from: https://paleogrubs.com/garlic-roasted-broccoli-rice
 
