Healthy Tuna Salad
- 1/2 avocado
- 2 cans tuna ((drained))
- 1 cup onion (diced)
- 1 cup celery (diced)
- 1.5 tbsp lime juice
- fresh parsley (to taste)
- 1/2 tsp chili powder
- 1/2 tsp garlic powder
- Sriracha chili sauce ((or hot sauce, to taste))
- Mash avocado and combine with tuna, onion, and celery.
- Once combined, stir in the lime juice, chili powder, garlic powder, and parsley.
- Top with hot sauce and serve cold.
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