Chipotle Chicken Poppers with Sweet Potato

Ingredients


1 lb ground chicken may substitute turkey
2 cups sweet potato grated
2 tbsp tapioca flour
2 tbsp onion powder
2 tbsp olive oil
1-2 tsp chipotle seasoning
1 tsp garlic powder
1 tsp salt

Cooking Instructions


Preheat oven to 400*F.
Line a baking tray with parchment paper.
In a large bowl, combine ingredients, then form small/medium meatballs and place on baking tray.
Bake for 15 minutes, then turn meatballs and cook for another 5 minutes, unitl golden brown and fully cooked.
Photo from: https://paleoglutenfree.com/recipes/chipotle-sweet-potato-chicken-poppers/

Chipotle Chicken Poppers with Sweet Potato

Prep Time: 8 Minutes

Cook Time: 20 Minutes

Total Time: 29 Minutes

Servings: 24

Calories: 52 Per Serving

Meal Type

Nutrition Facts

Calories: 52kcal | Carbohydrates: 4g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 16mg | Sodium: 115mg | Potassium: 89mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1572IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg

Applied Diet Types

  • Clean Eating
  • Dairy Free
  • Gluten Free
  • Low Carb
  • Paleo
  • Whole30

Ingredients


1 lb ground chicken may substitute turkey
2 cups sweet potato grated
2 tbsp tapioca flour
2 tbsp onion powder
2 tbsp olive oil
1-2 tsp chipotle seasoning
1 tsp garlic powder
1 tsp salt

Cooking Instructions


Preheat oven to 400*F.
Line a baking tray with parchment paper.
In a large bowl, combine ingredients, then form small/medium meatballs and place on baking tray.
Bake for 15 minutes, then turn meatballs and cook for another 5 minutes, unitl golden brown and fully cooked.