Chipotle Chicken Poppers with Sweet Potato
Ingredients
1 lb ground chicken may substitute turkey
2 cups sweet potato grated
2 tbsp tapioca flour
2 tbsp onion powder
2 tbsp olive oil
1-2 tsp chipotle seasoning
1 tsp garlic powder
1 tsp salt
Cooking Instructions
Preheat oven to 400*F.
Line a baking tray with parchment paper.
In a large bowl, combine ingredients, then form small/medium meatballs and place on baking tray.
Bake for 15 minutes, then turn meatballs and cook for another 5 minutes, unitl golden brown and fully cooked.
Photo from: https://paleoglutenfree.com/recipes/chipotle-sweet-potato-chicken-poppers/
Chipotle Chicken Poppers with Sweet Potato
Prep Time: 8 Minutes
Cook Time: 20 Minutes
Total Time: 29 Minutes
Servings: 4
Calories: 312 Per Serving
Meal Type
Nutrition Facts
Calories: 312kcal | Carbohydrates: 24g | Protein: 24g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 96mg | Sodium: 690mg | Potassium: 534mg | Fiber: 6g | Sugar: 6g | Vitamin A: 9,432IU | Vitamin C: 6mg | Calcium: 42mg | Iron: 6mg
Applied Diet Types
- Clean Eating
- Dairy Free
- Gluten Free
- Low Carb
- Paleo
- Whole30
Ingredients
1 lb ground chicken may substitute turkey
2 cups sweet potato grated
2 tbsp tapioca flour
2 tbsp onion powder
2 tbsp olive oil
1-2 tsp chipotle seasoning
1 tsp garlic powder
1 tsp salt
Cooking Instructions
Preheat oven to 400*F.
Line a baking tray with parchment paper.
In a large bowl, combine ingredients, then form small/medium meatballs and place on baking tray.
Bake for 15 minutes, then turn meatballs and cook for another 5 minutes, unitl golden brown and fully cooked.