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Cucumber Slices with Garlic & Herb Cheese

Ingredients


6.5 oz herb and garlic cheeseboursin or alouette
1 English cucumber cut into size 16 slices
chives

Cooking Instructions

1. Using a vegetable peeler remove small strips of the cucumber skin to add some decoration.

2. Slice the cucumber about 1 mm thick.

3. Place the cheese into a pastry bag fitted with a large star tip.

4. With a paper towel pat, the cucumber tops to remove any moister.

5. Pipe the cheese onto of each cucumber and top with a piece of chive.

Cucumber Slices with Garlic & Herb Cheese

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Total Time: 5 Minutes

Servings: 16

Calories: 42 Per Serving

Meal Type

Nutrition Facts

Carbohydrates: 1g | Total Fat: 3g | Potassium: 27mg | Calcium: 3mg

Applied Diet Types

  • Keto
  • Low Carb

Ingredients


6.5 oz herb and garlic cheeseboursin or alouette
1 English cucumber cut into size 16 slices
chives

Cooking Instructions

1. Using a vegetable peeler remove small strips of the cucumber skin to add some decoration.

2. Slice the cucumber about 1 mm thick.

3. Place the cheese into a pastry bag fitted with a large star tip.

4. With a paper towel pat, the cucumber tops to remove any moister.

5. Pipe the cheese onto of each cucumber and top with a piece of chive.
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