Easy One Sheet Asian Inspired Salmon & Petite Green Beans
Ingredients
4 whole salmon fillets
1 tsp ghee
1 tbsp sesame oil
1 tbsp sliced ginger
2 tbsp coconut aminos
2 tbsp Dijon mustard
1/2 teaspoon pepper
1/8 teaspoon salt
1 pound petite green beans trimmed
Cooking Instructions
Preheat oven to 425°. Place fillets on a baking sheet lined with aluminum foil. In a small skillet, melt ghee; stir in coconut aminos, mustard, sesame oil, pepper and salt. Brush half of the mixture over salmon.
Place green beans in a bowl; drizzle with remaining mixture and toss to coat. Arrange green beans around fillets on aluminum lined baking sheet. Roast until fish just begins to flake easily with a fork and green beans are crisp-tender, 14-16 minutes.
Easy One Sheet Asian Inspired Salmon & Petite Green Beans
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Total Time: 15 Minutes
Servings: 4
Calories: 93 Per Serving
Meal Type
Nutrition Facts
Calories: 93kcal | Carbohydrates: 10g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 335mg | Potassium: 250mg | Fiber: 3g | Sugar: 4g | Vitamin A: 782IU | Vitamin C: 14mg | Calcium: 46mg | Iron: 1mg
Applied Diet Types
- Clean Eating
- Dairy Free
- Gluten Free
- Low Carb
- Paleo
- Pescatarian
- Whole30
Ingredients
4 whole salmon fillets
1 tsp ghee
1 tbsp sesame oil
1 tbsp sliced ginger
2 tbsp coconut aminos
2 tbsp Dijon mustard
1/2 teaspoon pepper
1/8 teaspoon salt
1 pound petite green beans trimmed
Cooking Instructions
Preheat oven to 425°. Place fillets on a baking sheet lined with aluminum foil. In a small skillet, melt ghee; stir in coconut aminos, mustard, sesame oil, pepper and salt. Brush half of the mixture over salmon.
Place green beans in a bowl; drizzle with remaining mixture and toss to coat. Arrange green beans around fillets on aluminum lined baking sheet. Roast until fish just begins to flake easily with a fork and green beans are crisp-tender, 14-16 minutes.