Yogurt Fruit Dip
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Total Time: 5 Minutes
Servings: 16
Calories: 26 Per Serving
Meal Type
Nutrition Facts
Carbohydrates: 2.9g | Total Fat: 0.9g | Sugar: 2.9g | Fiber: 0g | Protein: 1.6g
Applied Diet Types
- Low Carb
Ingredients
1 cup plain organic yogurt
2 tablespoons honey or maple syrup
1/2 teaspoon cinnamon
1/4 teaspoon vanilla
Fruit, to serve
Cooking Instructions
1. Mix all ingredients together. Taste, and adjust honey, vanilla or cinnamon as desired.