1/2 avocado
2 cans tuna (drained)
1 cup onion diced
1 cup celery diced
1.5 tbsp lime juice
fresh parsley to taste
1/2 tsp chili powder
1/2 tsp garlic powder
Sriracha chili sauce (or hot sauce, to taste)
Cooking Instructions
Mash avocado and combine with tuna, onion, and celery.
Once combined, stir in the lime juice, chili powder, garlic powder, and parsley.
Top with hot sauce and serve cold.
1/2 avocado
2 cans tuna (drained)
1 cup onion diced
1 cup celery diced
1.5 tbsp lime juice
fresh parsley to taste
1/2 tsp chili powder
1/2 tsp garlic powder
Sriracha chili sauce (or hot sauce, to taste)
Cooking Instructions
Mash avocado and combine with tuna, onion, and celery.
Once combined, stir in the lime juice, chili powder, garlic powder, and parsley.
Top with hot sauce and serve cold.